20191104

Monday

Planning on entertaining this holiday season?
Let us take the work out of it!!
Call or email our catering office today.

387-1955   info@cateringbyliz.com 



Dips & Spreads
( 1 cup )
English Cheddar $6.50
Vermont Cheddar $5.50
Southern Pimento Cheese Spread $6.50


Salads & Dressings
Entree Cobb Salad w/ Grilled Chicken &
 Peppercorn Ranch Dressing
$10.95

French Lentil Salad w/ Goat Cheese, Toasted Walnuts
& Red Wine Vinaigrette
 $5.50 & $2.75 


Ready to eat Urban Farms Lettuces $7.50

Ranch or Blue Cheese Ranch      
Balsamic or White Balsamic Vinaigrette
Herb Vinaigrette
$4.95

Entrees 
Quiche Lorraine
$24.95, $9.50 & $4.95

Meatloaf
w/ Mashed Potatoes & Gravy
$15.95 & $8.50

Chicken Tetrazzini
$14.95 & $7.95

Chermoula Rubbed Ahi Tuna
over Pearled Couscous
$17.95 & $9.50

Coconut Crusted Chicken
w/ Curry Aioli on the Side
$14.95 & $7.95

Petit Filet Mignon Diane
$14.95 

Jumbo Lump Crab Cakes
w/ Miso Aioli on the Side
$22.95 & $11.95


Sides
Baked Tomato Gratin
$5.95

Spinach Souffle
$6.95

Spinach Stuffed
Baby Crook Neck Squash
$6.25

Grilled Asparagus
w/ Lemon Zest
$6.25

Gorgonzola Stuffed
Potato Croquettes
$5.95


Artichoke Souffle
$6.95


Desserts
Pecan Bars $5.75
 Brownies,  Lemon, Orange,
Strawberries & Raspberry Bars $4.95

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