Monday, April 20th
Now offering free delivery to San Marco, Murray Hill, Riverside, Avondale and Ortega with $50.00 purchase. The last delivery will leave here at 3:00pm.
It is best to pre-order/pre-pay; however, if you are going to walk up, here is how we are handling that.
Our menu is posted on the window. When you have made your selections, come to the door and we will pull the items for you.
Please note that our phone rings constantly between
9:00 & 12:00 every morning. If you do not get through at 387-8483, we will return your call as soon as we finish with the call we are on.
Or, you can call 864-1955
These are Riverside Bottega phone numbers.
You can reach our Beach Bottega at 595-5291
Thank you for your patience!
And most importantly,
THANK YOU FOR YOUR SUPPORT!!!
Staples
Marcona Almonds $15.95 & $7.95
French Baguettes $3.75
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 6 for $5.95
Red and White Wine
Dips & Hors D'oeuvres
Mini Salmon Cakes $11.95
Mini Crab Cakes $20.95
Smoked Salmon Spread $7.50
Vermont Cheddar Spread
w/ Applewood Smoked Bacon $6.50
Focaccia & Crostini Crisps $4.50
Dressings
Caesar or Balsamic Vinaigrette $5.95
Peppercorn Ranch Dressing $5.95
Special Desserts & Fruits
Chocolate Croissant Bread Pudding
w/ Whiskey Hard Sauce
$6.25
Tres Leches $6.95
Soup
Mahi & Shrimp Bisque
$12.95
Entrees
Chicken Pot Pie
$17.95 & $9.50
Pecan Crusted Chicken
w/ Orange Thyme Cream Sauce
$15.95 & $8.50
Flank Steak Au Poivre
$18.95 & $9.50
Cheese Ravioli
w/ Cauliflower Bolognese
$13.95 & $7.50
Pulled Pork Verde
over Creamy Polenta
$14.95 & $7.95
Chili Glazed Snapper
w/ Sweet Corn Puree
$25.95 & $13.50
Chicken Piccata
$13.95 & $7.50
Duck & Sausage Cassoulet
w/ Cannellini Beans & Tomatoes
$12.95
Meatloaf
w/ Mashed Potatoes & Gravy
$15.95 & $8.50
Chicken Tamale Pie
w/ Corn, Black Beans, Tomato, Green Chilies,
Queso Fresco & a Corn Bread Crust
$14.95 & $7.95
Sides
Sweet Corn Souffle
w/ Fresh Thyme
$6.95
Sweet Green Peas
w/ Herbed Mint Butter
$5.50
Wild Mushroom Risotto
w/ Parmesan
$6.50
Grilled Vegetable Medley
w/ Asparagus, Squash, Peppers, Portabella Mushrooms
& Hearts of Palm
$6.25
Rosemary Roasted New Potatoes
$5.50
Maple Ginger Glazed Carrots
$5.50
Steamed Asparagus
w/ Balsamic Glazed Mushrooms
$6.25
Haricot Vert
w/ Almonds & Brown Butter
$5.95
Yellow Squash Souffle
$6.95
Frozen
Butternut Squash Ravioli
in a Sage Cream Sauce
Vegetarian
(2 left) $13.95
Portabella Napoleons
w/ Basil Pesto (no nuts), Mozzarella Cheese,
Spinach & Roasted Sweet Peppers
Vegetarian
(1 left) $6.95
Cottage Pie
w/ Ground Beef & Vegetables
Smothered in Mashed Potatoes
& Topped w/ Cheddar Cheese
$16.95 & $8.95
Loaded Mashed Potatoes w/ Bacon, Cheddar & Chives
$5.95
Creamed Spinach
$6.95
Pimento Cheese Stuffed Grit Cakes
$5.95
Blue Cheese Souffle
$6.95
Crispy Polenta Wedges
w/ Blue Cheese Crumbles
$5.95
Baked Tomato Gratin
$5.95
Three Cheese Polenta
$5.95
Desserts
Lemon, Key Lime, Raspberry, or Strawberry Bars 8 for $5.50
Brownies w/ Caramel and Pecans
$5.50
From South Georgia
Schermer's Fresh Shelled Dark Chocolate Covered Pecans
$13.95
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