20200518

Monday, May 18th

Now offering free delivery to San Marco, Murray Hill, Riverside, Avondale and Ortega with $50.00 purchase. The last delivery will leave here at 2:00pm.

We are currently offering curbside pick-up and delivery only. You can reach us by phone at (904) 387-8483 and (904) 864-1955. You may also email your order to bottega@cateringbyliz.com or reply to this email. 

You can reach our Beach Bottega at (904) 595-5291 or beachbottega@cateringbyliz.com


Staples

Marcona Almonds  $15.95 & $7.95
French Baguettes $3.75
Giant 9 Grain Sandwich Loaf $10.50
Mini Cheddar Biscuits 12  for $5.95 
Large Cheddar Biscuits 10 for $9.95

Wines

Acrobat Pinot Noir  (Oregon) $22.50
B.R. Kohn (California) $22.50
A-Z Chardonnay (Oregon) $12.00
Dashwood Sauvignon Blanc  (New Zealand) $17.00
Morgan Chardonnay (California) $22.50
King Estate Pinot Gris  (Oregon) $22.50
Miraval Rose (France) $28.95
Shramsberg Mirabelle Brut Rose (California) $29.95

Dips & Hors D'oeuvres
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12  for $20.95
Pimento Cheese Spread $6.50
Spinach Dip $5.50
Cotswold Cheddar Spread $6.50
Focaccia or Crostini Crisps  $4.50

Fruit, Salads & Dressings
Orange Sections pt. $7.95

Entree Salad w/ Lemon Aioli Marinated Chicken Breast, Baby Kale, Romaine, Goat Cheese, Spiced Pecans & Cranberries
& Champagne Vinaigrette $10.95

Bacon Farms Bibb or Mixed Lettuces
 $6.50
Lemon, Champagne or  Balsamic Vinaigrette
$5.95

Entrees
Sesame Seared Ahi Tuna over Asian Slaw $18.95 & $9.95

Chicken Wild Rice & Artichoke Casserole $15.95 & $8.50

Entree Salad w/ Lemon Aioli Marinated Chicken Breast, Baby Kale, Romaine, Goat Cheese, Spiced Pecans & Cranberries
& Champagne Vinaigrette $10.95

Flank Steak Negimaki w/ Basmati Rice on the Side $18.95 & $9.95

Pistachio Crusted Chicken in Preserved Lemon Beurre Blanc
$16.95 & $8.95

Prosciutto, Brie & Apple Stuffed Chicken Roulades $15.95 & $8.50


Sides
Spinach Souffle Stuffed Tomatoes $5.95

Creamed Corn $6.95

Maple & Ginger Butter Glazed Steamed Carrots $5.50

Steamed Broccoli w/ Lemon Parmesan Gremolata $5.50

Rosemary Roasted New Potatoes $5.50

Steamed Asparagus w/ Tarragon Crema 1 available @ $6.95

Fried Eggplant w Smokey Tomato Aioli  1 available @ $5.95

Farro Risotto w/ Mushrooms & Peas $5.95

Spinach or Squash Souffle $6.95

Frozen
Chicken
Pretzel Crusted Chicken in a Honey Mustard Veloute $13.95 

Chicken Marsala  $7.50

Traditional Chicken Pot Pie $16.95

Pan Seared Chicken w/ Sundried Tomatoes & Herbed Goat Cheese
over Fresh Spinach $14.95  

Pecan Crusted Chicken in an Orange Thyme Crema $15.95 & $8.50

Southern Style Chicken Pot Pie w/ Buttered Biscuits $7.95

Herb Marinated Grilled Chicken w/ Summer Ratatouille 
& Basil Pesto $14.95 & $7.95

Chicken Meatloaf in Teriyaki Sauce $7.50 

Chicken Cordon Bleu Casserole $8.50

Seafood
Grilled Salmon in a Lemon Caper Sauce $18.95 & $9.95

Parmesan Crusted Mahi in Lemon Beurre Blanc $17.95 & $9.50



Green Curry Shrimp $19.95 

Lobster Macaroni & Cheese $20.95 & $10.95

Grilled Mahi in a Piquillo Lime Beurre Blanc $17.95 & $9.50

Salmon Cakes w/ Cucumber Sauce  $17.95 & $9.50

Jumbo Lump Crab Cakes $23.95 

Mahi & Shrimp Bisque  $12.95

Pork
Ham & Mushroom Quiche $24.95

Quiche Lorraine $24.95

Espresso Marinated Pork Tenderloin Medallions $13.95 & $7.50

Beef
Flank Steak au Poivre  $9.95

Petit Filet au Poivre $15.95

Beef Burgundy w/ Filet Mignon, Bacon & Pearl Onions $21.95 

Meatloaf w/ Mashed Potatoes & Gravy $8.50

Bacon Wrapped Meatloaf Stuffed w/ Mozzarella w/ a Barbecue Glaze 


 $8.50

Beef & Rice Stuffed Peppers in Romesco Sauce $14.95 & $7.95

Vegetarian
Butternut Squash Ravioli in Sage Cream Sauce $13.95 & $7.50

Cheese Ravioli w/ Cauliflower Bolognese $13.95 & $7.50
Duck/ Turkey
Duck & Sausage Cassoulet $12.95
Chive Butter Roasted Turkey Breast w/  Gravy $13.95 & $7.50



Sides
Enchilada Pulled Pork in Crispy Grit Cakes $5.95

Cauliflower Gratin w/ Manchego Almond Sauce $5.95

Sweet Corn & Pecorino Risotto $6.50

Pimento Cheese Stuffed Grit Ca$5.95

Maple Butter Glazed Baby Carrots  $5.50

3 Cheese Stuffed Potato Croquettes $5.95

Mashed Yukon Gold Potatoes w/ Chive Butter $5.50

3 Cheese Polenta $5.95

Creamed Corn or Spinach $6.95

Sweet Corn or Sun Dried Tomato Risotto  $6.50

Macaroni and Cheese $5.50

Macaroni and Cheese Bites $5.50

Summer Squash, Artichoke Goat Cheese, Blue Cheese, Broccoli Cheddar, Corn
 or Spinach Souffle $6.95

Baked Tomato Gratin $5.95

Desserts

Strawberry, Lemon & Almond Bars 8 for $5.95
Lemon, Strawberry, Apple Caramel or Raspberry Bars 
8 for $5.50

Brownies w/ Caramel & Pecans $5.50

Pecan Bars 8 for $5.95

From South Georgia
Schermer's Fresh Shelled Dark Chocolate Covered Pecans
$13.95

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